SINGLE DISH

Argentine angus Tenderloin steak menù with vegetables.
Argentine angus Rib Eye steak menù with vegetables.
Argentine angus Sirloin steak menù with vegetables.
Argentinian angus Thin Skirt Steak with vegetables.
Argentinian angus Flank steak with vegetables.
Argentinian stewed beef with rice, corn, peppers, green peas, onion and tomatoes.
Argentine beef sauteed with Tropea red onions, peppers, mustard and paprika , garnished with Fried Cassava chips.
Grilled Turkey Breast with vegetables.
Baked pork tenderloin stuffed with bacon and plums, with mashed potatoes and caramelized apple.
Baked Honey pork ribs.
half Baked Chimichurri Chicken with vegetables.